Copper Court House
Grilled ribeye steak on a dark slate plate with rosemary and melting butter in moody lighting

A Menu Crafted for the Discerning Palate

From prime cuts to indulgent desserts, every dish is designed to complement an evening of fine dining and social poker at Copper Court House.

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The Copper Court House Kitchen

At Copper Court House, our menu is a celebration of Australian produce and classic steakhouse techniques. Each dish is crafted to be enjoyed in our intimate dining room or between hands at the poker table. We work with local farmers and trusted suppliers to bring dry-aged beef, fresh seafood, and seasonal vegetables to every plate. Whether you are settling in for a long dinner or pausing between rounds, the menu is designed to keep the evening moving without compromising on depth or detail.

Explore the Menu

Use the categories below to browse the full menu. Every item is prepared to order and priced in Australian dollars.

Seared Scallops

$28

Hand-dived scallops seared in brown butter, served with cauliflower purée, crisp pancetta, and a lemon oil finish.

Beef Tartare

$26

Hand-cut grass-fed beef with capers, shallots, smoked egg yolk, and grilled sourdough.

Charred Octopus

$30

Tender octopus with romesco, smoked paprika oil, and a bright herb salad.

Truffle Burrata

$24

Creamy burrata with black truffle honey, roasted grapes, and charred bread.

Copper Court Ribeye

$68

Dry-aged ribeye grilled over ironbark, finished with café de Paris butter and roasted bone marrow.

Lamb Rack

$58

Herb-crusted lamb rack with smoked eggplant, black garlic, and rosemary jus.

Ocean Trout

$46

Crisp-skin ocean trout with fennel, orange beurre blanc, and confit potatoes.

Wagyu Burger

$38

Full-blood wagyu patty, aged cheddar, pickles, and truffle mayo on a brioche bun.

Porterhouse

$64

500g grass-fed porterhouse with smoked salt, charred lemon, and a choice of sauce.

Poker Night Platter

$54

A share platter designed for the poker table: sliders, lamb cutlets, and truffle fries.

Chocolate Fondant

$22

Warm dark chocolate fondant with vanilla bean ice cream and berry coulis.

Sticky Date Pudding

$20

Warm date pudding with butterscotch sauce and double cream.

Affogato

$16

Vanilla bean gelato drowned in a double shot of espresso with amaretti crumb.

Cheese Board

$32

Aged cheddar, blue, and triple cream brie with quince paste and lavosh.

Copper Court Old Fashioned

$24

Bourbon, smoked maple, and bitters stirred over a single large ice cube.

Barossa Shiraz

$18 / $72

Bold dark fruit and pepper notes from a family-owned Barossa Valley vineyard.

Margaret River Chardonnay

$16 / $64

Stone fruit and subtle oak, balanced with a clean mineral finish.

Espresso Martini

$22

Vodka, coffee liqueur, and a double shot of espresso with a cocoa rim.

House Lager

$12

Crisp Australian lager brewed exclusively for Copper Court House.

Must-Try Dishes

Signature Plates from the Pass

Three dishes that define the Copper Court House experience, whether you are dining in the room or playing at the felt.

Copper Court Ribeye with café de Paris butter and roasted vegetables on a dark wooden table

Copper Court Ribeye

Dry-aged, grilled over ironbark, and served with café de Paris butter. The ribeye is rested over roasted bone marrow and finished with smoked salt.

Poker Night Platter with sliders, lamb cutlets, and truffle fries on a green felt surface

Poker Night Platter

A share platter designed for the poker table: sliders, lamb cutlets, and truffle fries. Built for easy passing and no missed hands.

Chocolate fondant with vanilla bean ice cream and berry coulis on a dark marble table

Chocolate Fondant

Warm dark chocolate fondant with vanilla bean ice cream. The centre flows with molten chocolate, balanced by a sharp berry coulis.

Dining at the Felt

A Menu Designed for the Poker Lounge

Our menu is designed for the poker lounge. Enjoy share plates and hand-held bites that keep the game flowing. From sliders to skewers, every dish is easy to enjoy between hands, with no need to leave the table. The poker lounge at Copper Court House is strictly social and in-person, with chips only. There is no online gambling, betting, or monetary transaction on the premises.

The Room

Moody Timber, Warm Light, and the Soft Shuffle of Cards

Dine in our moody, timber-clad dining room where the clink of glasses mingles with the soft shuffle of cards. Our attentive staff ensure your glass is never empty, whether you're enjoying a quiet dinner or a lively poker night. Leather booths, low pendant lights, and deep charcoal tones create an atmosphere that feels both intimate and electric.

Interior of the Copper Court House dining room with dark timber paneling, leather booths, and warm pendant lights

Ready to Experience Copper Court House?

Book your table or reserve a seat at our next poker night. The dining room and the card lounge are ready for your evening.

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Copper Court House offers social, in-person poker with chips only. No online gambling, betting, or monetary transactions occur on the premises.